Casa Riera Ordeix

Truffled Salchichón (trufado) extra, pre-sliced

80 gr
100% Natural Gluten Free Lactose-Free

9,96 

€ 124,50 / kg VAT included

Quantity: Max 5

Usually ships within 48 hours

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Cold chain product
Requires express shipping all year round.

Guaranteed fresh to your door. This product is perishable and requires express shipping to ensure it arrives fresh and delicious. We optimally pack perishable foods with vacuum sealing and temperature-controlled packaging containing 100% recyclable kraft paper thermal insulation and 100% recyclable non-toxic refrigerant gel packs, which will be added as needed depending on the product and month´s temperature, keeping the food items at the adequate cool temperature for up to 48 hours.

Please note: To avoid that your order remains stuck in transit during the weekend, orders with perishable food products placed after 13:00 on Thursdays will ship on Monday of the following week.

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Type

Salchichón

VARIETY

With Truffles

RACE

Duroc / White pig

Duroc / White pig

WEIGHT

80 gr

80 gr

BODY PART

duck

PRODUCER

Casa Riera Ordeix

Drinks Pairing

Drinks Pairing Suggestions:

  • Medium red: Grenache (Garnacha)
  • Medium red: Tempranillo
  • Medium red: Rioja crianza
  • Full-bodied red: Cabernet Sauvignon
  • Cava Brut Nature
  • Fortified wine: Sherry Manzanilla
  • Catalonia-Barcelona

    The natural black truffle “tuber melanosporum” and natural drying give to Truffled Salchichón by Casa Riera Ordeix an extraordinary taste.

    The Truffle Salchichón is based on Vic Salchichón by Casa Riera Ordeix and black winter truffle. The black truffle and natural cure process give to Truffle Salchichón by Casa Riera Ordeix an extraordinary taste. The Truffle Salchichón by Casa Riera Ordeix is a natural product, made from premium cuts of female pork: ham, belly and lean, minced with sea salt and black pepper, and stuffed in a natural casing. Adding the selected black winter truffles gives the irresistible flavour to product.

    The natural black truffle “tuber melanosporum” and natural drying give to Truffled Salchichón by Casa Riera Ordeix an extraordinary taste.

    The Truffle Salchichón is based on Vic Salchichón by Casa Riera Ordeix and black winter truffle. The black truffle and natural cure process give to Truffle Salchichón by Casa Riera Ordeix an extraordinary taste. The Truffle Salchichón by Casa Riera Ordeix is a natural product, made from premium cuts of female pork: ham, belly and lean, minced with sea salt and black pepper, and stuffed in a natural casing. Adding the selected black winter truffles gives the irresistible flavour to product.

    Pork (made with 166g of Spanish pork per 100g of finished product), salt, black truffle (1%), black pepper, preservative potassium nitrate.

    Natural casing.

    Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):

    Energy value (Kj)
    1583 Kj
    Energy value (Kcal)
    380 Kcal
    Fats
    27 g
    Saturated fats
    11 g
    Carbohydrates
    2,2 g
    Sugars
    2,2 g
    Proteins
    32 g
    Salt
    4,3 g

    Keep refrigerated.

    SKU: SK02000000038

    Producer: Casa Riera Ordeix S.A.

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